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Starters

Leek & Potato Soup.
Served with a freshly baked bread roll

Fresh Honeydew & Cantaloupe Melon.
With Summer Berries

Coarse Pork Pate.
With Plums & Brandy, served with Crispy Toasts

Warm Goats Cheese & Walnut Salad.

Main Courses

Roast Turkey.
Served with all the Traditional Trimmings

Slow Braised Lamb Shank.
With Rich Red Wine Onion Gravy

Mushroom, Brie & Redcurrant Filo Parcel.

Salmon Fillet.
With a light Lemon & Tarragon Sauce

Desserts

Christmas Pudding.
Served with Brandy Sauce

Lemon Tart.
Served with Fresh Cream

Rich Chocolate Torte.
Served with Vanilla Ice cream

Followed By Coffee & Mince Pies

Price Per Person - £17.95

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